Back by popular demand, Robata’s Mochi & Matcha Masterclass returns this October, led once again by Melbourne’s Mochi queen, Chef Sayaka Otsu.
Following the huge success of our first masterclasses, join us for another immersive two-hour experience exploring the delicate artistry behind Japan’s most beloved sweets. Learn to craft handmade mochi, traditionally enjoyed in Japan as a symbol of celebration and good fortune; alongside the art of whisking ceremonial matcha, a practice steeped in centuries of tea culture.
Guided by Chef Sayaka (as featured in Broadsheet), you’ll craft, whisk and taste your way through an intimate and thoughtful afternoon. Leave with your own creations, recipes, and a deeper appreciation for these timeless Japanese traditions.
Date: Sunday 4th of October
Time: 2:30pm
Tickets: $99pp, and include:
Your handmade mochi
Two additional mochi from Sayaka
A matcha drink
A recipe + technique guide
Please note: This is an adults-only event, and seating is communal. Due to the nature of this Masterclass, we are unable to cater to dietary requirements. Cancellation with no less than 72 hours notice will receive a restaurant credit or the opportunity to reschedule if there is availability. Cancellations less than 24 hours prior will not be refunded/rescheduled.
For any questions, please contact mallaurie@thesantelmogroup.com.au.