EAT
Set Menus
Make your next dining experience at Robata an extra special one.
Our three set menus feature a selection of house favourites.
Each menu includes a mix of individual items and dishes to share.
Now available for all lunch and dinner bookings for groups of 2 or more people.
THE PREQUEL
$75 PER PERSON
The Newest In the Trilogy
TO START
Edamame
Sashimi
Chirashi handroll, takuan, cucumber
SNACKS
Wagyu tartare, chilli miso, nori, arare
Cauliflower karaage, spicy garlic mayo
Larger
Chargrilled half chicken, miso butter sauce, burnt lemon
Shoestring fries, nori pepper salt, mentaiko mayo
Dessert
Black sesame parfait coated with matcha chocolate
The ORIGINAL
$125 PER PERSON
The Most Popular
Snacks
Edamame
Assorted pickles
Sashimi
Platter of assorted premium sashimi and market nigiri
small and yakitori
Chicken karaage, sesame and soy
Chicken meatball, tare, cured yolk
Larger
O’Connor’s premium dry-aged porterhouse, barley miso sauce
Shaved brussel sprouts, shira-ae, spring onion oil, wakame furikake, arare
Seasonal leaf salad, white onion, wasabi dressing
Dessert
Genmaicha flan, honey tuille, chantilly
The Director’s Cut
$165 PER PERSON
For The Real Fans
Small
Edamame
Assorted pickles
Sashimi & RAW
Freshly shucked oyster, soy dashi dressing, ikura
Platter of assorted premium sashimi, market nigiri and maki roll
Yakitori & Kushiyaki
Chicken meatball yakitori, tare, cured yolk
Blackmores MB9+ short rib skewer, pickled daikon
Larger
Kagoshima wagyu steak MBS 8+, yuzu kosho, karashi mustard
Grilled zucchini, shiso cream, fried shallots
Seasonal leaf salad, white onion, wasabi dressing
Charred Barley and sushi rice onigiri, umeboshi mayonaise
Dessert
Hōjicha mochi donuts, mascarpone cream, coffee okinawa
kokutou syrup, chocolate
Menus are subject to change based on availability of produce.