EAT

 

Set Menus

Make your next dining experience at Robata an extra special one.

Our three set menus feature a selection of house favourites.
Each menu includes a mix of individual items and dishes to share.

Now available for all lunch and dinner bookings for groups of 2 or more people.

 

THE PREQUEL
$70 PER PERSON

The Newest In the Trilogy

TO START

Chargrilled edamame

Sashimi

Chirashi handroll, takuan, cucumber

SNACKS

Wagyu tartare, chilli miso, nori, arare
Cauliflower karaage, spicy garlic mayo

Larger

Chargrilled half chicken, ginger soy, pickled cucumber and wakame

Shoestring fries, seaweed salt, mentaiko mayo

Dessert

Black sesame parfait coated with matcha chocolate

 

The ORIGINAL
$110 PER PERSON

The Most Popular

Snacks

Edamame
Assorted Pickles

Sashimi

Platter of assorted premium sashimi and market nigiri

small and yakitori

Chicken karaage, sesame and soy

Chicken meatball, tare, cured yolk

Larger

O’Connors premium dry aged club steak, barley miso sauce

Chargrilled Japanese pumpkin, seeded mustard and dill mayonnaise
Seasonal leaf salad, white onion, wasabi dressing

Dessert

Baked yuzu cheesecake, yuzu gel, mango sorbet

 

The Directors Cut
$150 PER PERSON

For The Real Fans

Small

Edamame
Assorted Pickles

Sashimi & RAW

Freshly shucked oysters, cucumber, finger lime, yuzu

Assorted premium sashimi, market nigiri and maki roll platter

Yakitori & Kushiyaki

Chicken meatball yakitori, tare, cured yolk
Phoenix wagyu striploin mbs 7+, kabayaki sauce, spring onion

Larger

Kagoshima Wagyu Steak mbs 8+, yuzu kosho, karashi mustard


Fioretto, shira-ae, wakame furikake, arare
Seasonal leaf salad, white onion, wasabi dressing
Yaki onigiri, shio kombu, spring onion

Dessert

Black sesame parfait coated with matcha chocolate

Hōjicha mochi doughnuts, mascarpone cream, coffee Okinawa kokutou syrup, chocolate

Menus are subject to change based on availability of produce.